• Bartender Job Description

    A bartender is a person who prepares and serves drinks to customers in a bar. Their job also involves maintaining the cleanliness of the bar area, maintaining the bar supplies and inventory, and collecting payments for drinks and operating the cash register.

    A bartender should be quick, friendly, polite, honest, confident and careful, and have the ability to make fast and accurate calculations and figure out change. They should have good memory to remember memorized drink recipes and the favorite drinks of regular customers. They should also be very knowledgeable about the drinks they serve to make sincere recommendations to customers.

  • What does a Bartender do?

    Bartenders may do some or all of the following:

    • clean and tidy the bar area
    • check customers' identification for proof of legal drinking age
    • prepare and serve drinks
    • collect and wash glasses
    • collect payment and operate the cash register
    • ensure that customers do not drink too much
    • orders and maintains liquor and bar supplies
  • Where does a Bartender work?
  • Working Conditions

    Bartenders usually work indoors in pubs, hotels, restaurants and clubs. They are usually required to work evenings and weekends. Their job may involve working in hot or noisy conditions and dealing with drunk persons.

  • What is Required to Become a Bartender ?

    To become a bartender, you will need to be at least 21 years old. Aside from the age requirement, there are no other specific entry requirements, as bartenders learn their trade on the job.

  • Modules
  • Specializations
  • Knowledge, Skills and Attributes

    Bartenders need to have:

    • patience
    • stamina
    • dexterity
    • flexibility
    • focus
    • confidence
    • carefulness
    • honesty and integrity
    • good memory
    • good judgment
    • good personal hygiene and appearance
    • good listening and communication skills
    • organizational skills
    • sales, networking and marketing skills
    • customer service skills
    • multitasking skills
    • the ability to work well under pressure
    • the ability to ask questions and follow instructions
    • the ability to mix drinks accurately, quickly, and without waste
    • the ability to relate to a wide variety of people
    • the ability to smile, and be courteous and friendly
    • the ability to handle difficult guests/situations with tact and diplomacy
    • the ability to maintain a professional demeanor in stressful situations
    • knowledge of types of beer, wine and other alcoholic drinks
    • knowledge of drink recipes
    • knowledge of liquor licensing regulations
    • knowledge of Customer and Personal Service


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Alternative Careers
  • Chef
  • Waiter
  • Concierge
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